Renowned for elegant parties, the Terrasses du Casino are among the most breathtaking places in the Principality. The Casino de Monte-Carlo built in 1863, the legendary Opéra Garnier built by Charles Garnier and inaugurated in 1879 and the Mediterranean Sea provide the backdrop to your event. The most coveted events in the Principality take place there including the Gala for the Global Ocean, organized by the Fondation Prince Albert II.
Monte-Carlo Catering offers tailor-made cuisine for all your celebrations. With chef Richard Rubbini, supervised by Philippe Joannès – holder of the prestigious Meilleur Ouvrier de France (MOF) title –, and its MOF baker, in-house chocolatiers, and maître d’ and sommelier team, all the skills and know-how of Monte-Carlo Société des Bains are put to work at the service of your chosen theme to meet your every need. With plenty of enthusiasm, a healthy dose of imagination, and the desire to continually create surprises, this high-end service organizes tailor-made events throughout the year for between 10 and 1,000 people.
To satisfy all your dietary requirements and make life’s finest moments finer still, the Terrasse du Casino offers kosher and Indian catering services with the greatest respect for tradition.